Simple Steak + Rice Bowl With Crispy Green Beans + Roasted Broccoli
The easiest, simplest dinner ever—so good, omg. I saw this girl on TikTok air-fry green beans with nutritional yeast, and obviously, I had to try it. ;)
Ingredients
- 2 cups cooked brown rice
- 1/4 cup Green onion for garnish
- Soy sauce optional for rice
For the Roasted Broccoli
- 1.5 cup broccoli florets
- 1 teaspoon salt and pepper
- 1 teaspoon garlic powder
- 1 tbsp Olive oil
For the Steak
- 1 lb steak your choice of cut
- 1 teaspoon pepper for seasoning
- 1 tbsp lawrys salt
- 4 cloves garlic minced or pressed
- 3 tbsp butter
For the Green Beans
- 2 cups green beans trimmed and halved
- 1.5 tbsp nutritional yeast to make them crispy
- 1.5 tbsp teriyaki sauce plus extra for garnish
Instructions
- Preheat oven to 400°F.
- Toss broccoli florets in olive oil, salt, and pepper.
- Spread on a baking sheet and roast for 15-20 minutes until crispy and golden, flipping halfway.
- Toss trimmed green beans with nutritional yeast (optional, but helps a lot with flavor) and a little olive oil.
- Air fry at 400°F for about 15 minutes, shaking halfway through. Once done, toss them in teriyaki sauce.
- Season steak with lawrys salt, pepper, and lots of garlic. Heat butter in a skillet over medium-high heat. Once hot, sear the steak for about 3-4 minutes per side for medium-rare, or longer if you prefer it well-done (I always pop mine back on the stove—no shame, haha!).
- Let the steak rest for 5 minutes, then slice against the grain. Save the pan juices for extra flavor.
- To assemble your bowl, start with a base of brown rice.
- Top with sliced steak, roasted broccoli, and teriyaki green beans.
- Drizzle with the steak juices and extra teriyaki sauce.
- Garnish with chopped green onion.
- So simple and so yummy. Enjoy!
Video
@katieaustin So simple yet SO GOOD I could have this once a week for sureeeee. Save this for your next week night dinner idea!
♬ original sound - Ultimate Music Page
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